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Before you jump to Allu Tikki Burger 🍔 recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is today a great deal more popular than before and rightfully so. There are numerous health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. A lot of people typically believe that healthy diets demand a lot of work and will significantly alter the way they live and eat. Contrary to that information, individuals can modify their eating habits for the better by making some small changes.
You can get results without eliminating foods from your diet or make considerable changes immediately. Even more important than entirely changing your diet is simply substituting healthy eating choices whenever you can. As you become accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. As with many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.
As you can see, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to allu tikki burger 🍔 recipe. You can cook allu tikki burger 🍔 using 28 ingredients and 12 steps. Here is how you do it.
The ingredients needed to cook Allu Tikki Burger 🍔:
- You need Foor Allu tikki:
- Use 2 potato boiled & mashed
- You need 1/2 green boiled peas/matar
- You need 1 cup bread crumbs
- You need 1/4 tsp turmeric
- Get As per taste Red chilli powder as per taste
- Take 1/2 tsp cumin powder/bhuna jeera powder
- Provide 1-2 pinch black pepper
- Use 1/4 tsp garam masala
- Prepare As per taste Salt
- Take As required Oil for frying
- Use For Maida Paste to dip tikki:
- Use 3-4 tsp made
- Provide 2-3 tsp corn flour
- Provide 2-3 Pinch salt
- Get As required Water
- Take 1 cup bread crumbs
- Use For Burger sauce:
- Get 4 tsp mayonnaise
- Provide 3 tsp tomato sauce
- Prepare 1/2 tsp chilli sauce (you can add more as per your taste)
- Provide For Burger setup:
- Take 4 burger bun
- Use 1 tsp butter (optional)
- Take As required Lettuce leaves (I could not get, so skipped)
- Prepare 1 onion, cut in round shape
- Use 1 tomato, cut in round shape
- Take 3-4 Slices cheese
Instructions to make Allu Tikki Burger 🍔:
- First, mix all aloo tikki ingredients and make round flat tikki (careful, cracks should not be there).
- Now make maida paste by mixing maida, cornflour salt & water. Don't make a very thin batter.
- Dip tikki in maida batter and coat with bread crumbs. Repeat this process two times for each tikki.
- Keep these tikki in fridge for ten minutes.
- After ten minutes fry in oil, in oil tiiki should get dipped half.
- After taking out from oil, spread slice cheese on it(so that it will melt little)
- Burger sauce - In bowl mix sauces and mayonnaise to make burger sauce.
- Let's assemble the burger. First cut half the burger bun.
- Heat the tawa spread the butter and toss the bun for 10 second (this step is optional)
- Spread a tsp of prepared burger sauce on both sides of the bun. On the bottom side of bun place few lettuce.
- Spread two onion ring and 2 tomato ring, keep tikki, again onion and tomato rings. If you like burger sauce more then add on top of allu tikki also.
- The burger is ready. Serve with sauce. Enjoy!!!!
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