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Moong Chilla Sliders
Moong Chilla Sliders

Before you jump to Moong Chilla Sliders recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Making the decision to eat healthily provides marvelous benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who suffer from health problems such as high blood pressure, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. In all likelihood, a lot of people assume that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make some simple changes that can start to make a difference to our day-to-day eating habits.

You can obtain results without eliminating foods from your diet or make huge changes immediately. Even more important than completely changing your diet is just substituting healthy eating choices whenever you can. Sooner or later, you will find that you actually prefer to ingest healthy foods after you have eaten that way for a while. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

To sum up, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to moong chilla sliders recipe. To make moong chilla sliders you need 25 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Moong Chilla Sliders:
  1. Get For Paneer Cutlet
  2. Take 1/4 cup grated paneer or Indian cottage cheese
  3. Take 1/4 cup red capsicum chopped fine
  4. Prepare 1/4 cup yellow capsicum chopped fine
  5. Use 1-2 green chillies chopped
  6. Take 1/2 cup peanut grated to bind the cutlet
  7. Provide 1/2 tsp turmeric powder
  8. Prepare 1/2 tsp cumin powder
  9. Provide 1/2 tsp red chilli powder
  10. Provide 1/2 tsp garam masala powder
  11. You need 1 large potato
  12. You need 1 sprig coriander leaves
  13. You need As per taste Salt
  14. Use As required Oil for frying
  15. Use for Moong Chilla–
  16. Prepare 1/2 cup Moong Dal
  17. You need 1 cup water
  18. Get Pinch baking soda
  19. Use Pinch asafoetida
  20. You need 1/2 tsp red chilli powder
  21. Provide as per taste Salt
  22. Provide as required Oil to fry
  23. Use for garnish-
  24. Get few Cucumber slices
  25. Prepare few Tomato slices
Instructions to make Moong Chilla Sliders:
  1. For Paneer Cutlet - grate paneer, chop capsicums, boil potatoes, cool, peel and mash.
  2. In a blender blend all vegetables. In a bowl mix all together. Add cumin powder, red chilli powder, turmeric powder, green chillies chopped, garam masala powder, salt and peanut grated. Make balls and set aside for 30 mins
  3. For Moong Chillas- Soak the Moong Dal for 5 hours. Put in a blender, add 1/2 cup water to make a semi thick consistency. Add baking soda, red chilli powder, salt and asafoetida. Let it rest for 15 mins
  4. In a saucepan heat oil and fry the paneer cutlets in batches.
  5. In a saucepan heat oil and pour a small ladle of Moong batter and make the Chillas.
  6. For assembling - smear green Chutney on the Chillas, add sliced cucumber, sliced tomato, paneer Cutlet, sliced tomato, sliced cucumber and Moong Chilla. Put a toothpick through. Plate and your kids would love the food

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