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Before you jump to Pav Bhaji Sliders recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons why this is so. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Even though we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. In reality, though, merely making some modest changes can positively affect daily eating habits.
In order to see results, it is definitely not a necessity to drastically change your eating habits. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get accustomed to the taste of these foods, you will discover that you’re eating more healthily than you did. As you continue your habit of eating healthier foods, you will see that you no longer wish to eat the old diet.
As you can see, it is not hard to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to pav bhaji sliders recipe. You can cook pav bhaji sliders using 13 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Pav Bhaji Sliders:
- Get As required Pav
- Use To taste Salt
- Use As required Water
- Use 5-6 tomatoes
- Take 3 raw banana
- Use 2 capsicum
- Provide 1 cup cabbage
- Take 1 cup peas
- Get As needed Butter
- Get 1 tsp Pav bhaji masala
- Use 1 tsp Redchilli powder
- Get 1 tsp Coriander
- Provide 1/2 Lemon
Instructions to make Pav Bhaji Sliders:
- Take a bowl add wheat flour,salt and mix it well and prepare dough and keep it aside.
- Take a wok add half cup butter and heat it then add roughly chopped tomatoes,raw banana,capsicum,cabbage and peas then add salt,red chilli powder and pav bhaji masala and mix it well
- Then add water cover the wok with a lid and let it boil for 15 to 20 min (until the vegetables become tender). 4 once the veggie s are boiled then mash it with masher then add coriander and lemon( if required u can add some more pav bhaji masala as per the taste.
- Take a pav and slit it from between and grill them until slightly grill.
- Place pav on the serving plate then add cheese on it and spread the prepared bhaji and again top it with cheese and cover it with another pieces and garnish it with cheese and repeat the same with others and serve it
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