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Pulled Pork Sliders
Pulled Pork Sliders

Before you jump to Pulled Pork Sliders recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is today much more popular than before and rightfully so. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. Although we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make several simple changes that can start to make a good impact on our daily eating habits.

If you want to see results, it is definitely not essential to drastically modify your eating habits. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get used to the taste of these foods, you will discover that you’re eating more healthily than you did. As with many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.

Thus, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to pulled pork sliders recipe. To cook pulled pork sliders you only need 7 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Pulled Pork Sliders:
  1. Provide 1 packages Hawaiian Rolls
  2. Prepare 7 tsp water
  3. You need 1 1/2 tsp Liquid Smoke
  4. Use 1 tsp black pepper
  5. Take 1 tsp Hawaiian Salt
  6. You need 5 lb Pork Butt
  7. You need 1 Favorite BBQ Sauce.
Steps to make Pulled Pork Sliders:
  1. Put pork into crock pot.
  2. Sprinkle meat with Hawaiian salt and black pepper.
  3. Add liquid smoke and water.
  4. Cook for 5-7 hours.
  5. Shred pork and serve on Hawaiian Roll.
  6. Add favorite BBQ sauce.

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