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Turkey Zucchini Sliders with Avocado Lime Yogurt
Turkey Zucchini Sliders with Avocado Lime Yogurt

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You can obtain results without having to remove foods from your diet or make substantial changes immediately. It’s not a bad idea if you want to make major changes, but the most crucial thing is to step by step switch to making healthier eating choices. As you get accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.

To sum up, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to turkey zucchini sliders with avocado lime yogurt recipe. You can cook turkey zucchini sliders with avocado lime yogurt using 18 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to prepare Turkey Zucchini Sliders with Avocado Lime Yogurt:
  1. Provide For the Sliders:
  2. Get 1 lb. ground turkey
  3. You need 1 1/2 cups grated zucchini, skin on
  4. Prepare 4 Tablespoon cilantro, minced
  5. Prepare 3 green onions, minced
  6. Prepare 1 1/2 teaspoons garlic powder
  7. Take 1 1/2 teaspoons turmeric (optional)
  8. Get 2 teaspoons cumin
  9. Get to taste Salt
  10. Take 1/2 teaspoon white pepper or a dash of Ghost Pepper powder
  11. Prepare For the Avocado Lime Yogurt:
  12. You need 1 large avocado
  13. Use 1/2 cup plain Greek yogurt
  14. Use 1 Tablespoon cilantro, minced
  15. Prepare 1/4 teaspoon lime zest
  16. Take Juice from 1/2 a lime
  17. Take 1/2 teaspoon garlic powder
  18. Provide to taste Salt
Instructions to make Turkey Zucchini Sliders with Avocado Lime Yogurt:
  1. For the Sliders: Crumble ground turkey into a medium mixing bowl.
  2. Wash and grate zucchini, with the skin on, into a measuring cup and then add to mixing bowl with ground turkey.
  3. Mince about 1/2 cup of cilantro to your liking. Measure out about 4 Tablespoons and add to mixing bowl. Set aside the remaining minced cilantro.
  4. Mince 4 green onions to desired size, reserving the greens of the 4th onion for the Avocado Lime Yogurt, and add to mixing bowl.
  5. Add remaining spices and salt to taste. Mix thoroughly with your hands or a wooden spoon.
  6. Shape into 1-1/2 inch patties using about 2 tablespoons of turkey mixture in each.
  7. Heat a large skillet over medium-hi heat and add the prepared sliders (you may have to cook them in batches).
  8. Cook 5 minutes on each side, or until done.
  9. For the Avocado Lime Yogurt: Slice open and scoop out avocado into a small mixing bowl.
  10. Add Greek yogurt, 1 Tablespoon reserved minced cilantro and remaining ingredients to bowl with avocado.
  11. Mash, by hand with a fork, until well blended and smooth. Or, if you are fortunate enough to have your daughter buy you a handy dandy immersion blender, now would be the time to break that baby out and whip it up!
  12. Cut the sliders in half and serve in a tortilla wrap with cabbage slaw and a dollop of Avocado Lime Yogurt. Enjoy!

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