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Garlicky Salmon burger
Garlicky Salmon burger

Before you jump to Garlicky Salmon burger recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is now a lot more popular than in the past and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. Although we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, just making some minor changes can positively impact day-to-day eating habits.

One way to deal with this to begin seeing some results is to understand that you do not have to alter everything immediately or that you should altogether eliminate certain foods from your diet. It’s not a bad idea if you want to make major changes, but the most crucial thing is to gradually switch to making healthier eating selections. As you get used to the taste of these foods, you will realize that you’re eating more healthily than you used to. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate previously.

As you can see, it’s not difficult to begin incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to garlicky salmon burger recipe. To make garlicky salmon burger you only need 12 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Garlicky Salmon burger:
  1. Get 350 gms cooked salmon steaks (any fish can be used)
  2. Get 1/2 cup chopped celery and carrots
  3. Use 1 medium potato boiled and chopped
  4. Prepare 2 cloves garlic crushed
  5. Get 1 tbsp mayonnaise
  6. Take Salt and Pepper as per taste
  7. Use Oil for pan frying
  8. Use Breads crumbs for coating
  9. Get 2 cibatta, cut in centre and warmed through
  10. Provide Handful wild rocket leaves or greens of your choice
  11. Use 1 avocado sliced
  12. Prepare Cream Cheese
Instructions to make Garlicky Salmon burger:
  1. In a bowl mix together salmon, celery, carrot, potato, mayonnaise and garlic until well incorporated
  2. Check for seasoning, roll in burger size Patties and set aside
  3. On a hot flat pan, add a tbsp of oil, place Patties and brown on both sides, about 2 minutes each side and set aside
  4. To assemble, spread cream cheese on cibatta, place rocket leaves, avocado slices and salmon Patties, enjoy with a nice warm cup of soup

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