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Baked Scotch Eggs
Baked Scotch Eggs

Before you jump to Baked Scotch Eggs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. Everywhere you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that many people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make a few simple changes that can start to make a good impact on our everyday eating habits.

In order to see results, it is definitely not a necessity to drastically change your eating habits. Even more important than completely altering your diet is just simply substituting healthy eating choices whenever possible. Sooner or later, you will probably discover that you will eat more and more healthy food as your taste buds get used to the change. As you stick to your habit of eating healthier foods, you will discover that you no longer want to eat the old diet.

As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to baked scotch eggs recipe. To cook baked scotch eggs you need 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Baked Scotch Eggs:
  1. Prepare hard-boiled eggs
  2. Prepare MEAT MIXTURE m
  3. Take ham, minced
  4. Get ground pork sausage
  5. Use paprika
  6. Use dried sage
  7. Get dried marjoram
  8. You need ground cloves
  9. Provide chili powder
  10. Prepare salt and pepper
  11. Take BREADING b
  12. Provide ground pork rinds
  13. You need ground flax seed
  14. Get salt and pepper
  15. Use grated Parmesan cheese, optional
Instructions to make Baked Scotch Eggs:
  1. Preheat oven to 350°F. Line baking sheet with parchment paper.
  2. In a bowl, combine meat mixture ingredients. Divide into four portions and flatten into patties. Wrap a patty around each egg and seal closed.
  3. In another bowl, combine breading ingredients. Roll meat-wrapped eggs in breading mixture until thoroughly coated. Transfer to baking sheet.
  4. Bake about 25 min. Serve hot with mayo, mustard, Ketchup or BBQ sauce.

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