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Before you jump to Gingerbread Mug Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is today a lot more popular than in the past and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. While we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. A lot of people typically assume that healthy diets demand a great deal of work and will significantly alter how they live and eat. It is possible, though, to make a few minor changes that can start to make a good impact on our everyday eating habits.
Initially, you must be extremely careful when you are shopping for food that you don’t unthinkingly put things in your basket that you don’t wish to eat. As an example, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it contains. A great healthy substitute can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy daily. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
To sum up, it is easy to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to gingerbread mug cake recipe. To cook gingerbread mug cake you need 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Gingerbread Mug Cake:
- Prepare Banana - mashed
- Provide Vanilla Protein Powder
- You need Organic Apple Sauce
- Get Molasses
- Use Ground Ginger
- Use Ground Cinnamon
- Prepare Egg Whites
- You need Baking Powder
Steps to make Gingerbread Mug Cake:
- Mix all ingredients into a microwaveable safe bowl. Microwave for around 2:15-2:30min until soft and fluffy (like a cake!).
- Top with anything you like! (I topped it with extra banana, blueberries, and peanut butter) 👍
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