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Before you jump to Gingerbread recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is today a lot more popular than before and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. Even though we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that a lot of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make a few simple changes that can start to make a positive impact to our daily eating habits.
If you want to see results, it is definitely not a requirement to drastically alter your eating habits. Even more crucial than entirely changing your diet is just substituting healthy eating choices whenever you can. Eventually, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for a while. Like many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.
Evidently, it’s not hard to begin incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to gingerbread recipe. To make gingerbread you only need 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Gingerbread:
- Prepare 1 1/3 cup flour
- Prepare 1/2 cup firmly packed light brown sugar
- Get 1/2 tsp baking powder
- You need 1/2 tsp baking soda
- Prepare 1/4 tsp salt
- Use 3/4 tsp cinnamon
- Use 1/2 tsp ginger
- Provide 1/2 cup shortening, margarine or butter
- You need 1/2 cup boiling water
- Provide 1/2 cup molasses
- Get 1 egg, slightly beaten
Steps to make Gingerbread:
- Preheat oven to 350°F.
- Grease bottom only of 9" round pan or spray muffin tin with pan spray
- In large bowl combine flour, brown sugar, baking powder, baking soda, salt, cinnamon, and ginger; mix well.
- Add remaining ingredients; blend well. Pour into greased pan, or fill muffin tins 2/3 full.
- Bake at 350°F for 25-35 minutes or until toothpick inserted in center comes out clean.
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