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Before you jump to Gingerbread Boys recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Choosing to eat healthily offers many benefits and is becoming a more popular way of living. Poor diet is one factor in diseases such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get us to lead a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make several small changes that can start to make a good impact on our everyday eating habits.
You can see results without needing to remove foods from your diet or make huge changes at once. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get used to the taste of these foods, you will realize that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will see that you no longer want to eat the old diet.
To sum up, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to gingerbread boys recipe. To cook gingerbread boys you only need 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Gingerbread Boys:
- Provide 1/2 cup shortening
- Use 1/2 cup sugar
- Provide 1/2 cup dark molasses
- Prepare 1/4 cup water
- Provide 2 1/2 cup all-purpose flour
- Get 1/2 tsp salt
- Use 1/2 tsp baking soda
- Get 3/4 tsp ground ginger
- Provide 1/4 tsp ground nutmeg
- Prepare 1 pinch allspice
- Provide 1 mini m&ms.
Steps to make Gingerbread Boys:
- Cream shortening & sugar.
- Blend in molasses, water, flour, soda, salt, & spices.
- Cover. Chill for 2-3 hours.
- Heat oven to 375.
- Roll dough to 1/4" thick on lightly floured board.
- Cut with gingerbread boy cutter. Add mini m&ms.
- Bake for about 10 minutes. (more or less, depending on if u want soft or crispy cookies.)
- Immediately remove from cookie sheets. Cool, and enjoy!
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