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Before you jump to Gingerbread Boys recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Opting to eat healthily offers many benefits and is becoming a more popular way of life. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, just making a few modest changes can positively affect day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you most likely choose lots of items out of habit. As an example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it contains. One heart-healthy alternative that can give you a healthy start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a usual part of your new healthy diet.
All in all, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to gingerbread boys recipe. To make gingerbread boys you need 11 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Gingerbread Boys:
- Provide shortening
- Use sugar
- Use dark molasses
- You need water
- Use all-purpose flour
- Use salt
- You need baking soda
- Provide ground ginger
- You need ground nutmeg
- Prepare allspice
- Provide mini m&ms.
Instructions to make Gingerbread Boys:
- Cream shortening & sugar.
- Blend in molasses, water, flour, soda, salt, & spices.
- Cover. Chill for 2-3 hours.
- Heat oven to 375.
- Roll dough to 1/4" thick on lightly floured board.
- Cut with gingerbread boy cutter. Add mini m&ms.
- Bake for about 10 minutes. (more or less, depending on if u want soft or crispy cookies.)
- Immediately remove from cookie sheets. Cool, and enjoy!
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