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gingerbread cookie
gingerbread cookie

Before you jump to gingerbread cookie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for this. The overall economy is impacted by the number of men and women who are dealing with diseases such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to lead a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, simply making some modest changes can positively impact day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you probably purchase a lot of food items out of habit. For example, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? A superb healthy alternative can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy each day. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a normal part of your new healthy eating plan.

Obviously, it’s not hard to begin incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to gingerbread cookie recipe. You can have gingerbread cookie using 14 ingredients and 7 steps. Here is how you achieve it.

  1. Get 4 cup ap flour
  2. Prepare 3/4 cup jaggery, palm brown sugar
  3. Provide 3/4 cup molasses
  4. Use 2 tsp ground ginger
  5. Get 2 tsp ground cinnamon
  6. Take 1 tsp ground nutmeg
  7. Get 1/2 tsp ground cloves
  8. Use 1/2 tsp allspice
  9. Get 1 tsp baking powder
  10. Prepare 1/2 tsp baking soda
  11. You need 1 tsp pure vanilla extract
  12. Prepare 1 extra-large egg beaten
  13. Use 4 tbsp demerara sugar
  14. Take 1 cup butter melted
  1. melt butter add molasses and jaggery wait till jaggery is desolved I crushed the jaggery to make this easier
  2. let cool whisk in beaten egg
  3. mix flour baking soda and baking powder very well add molasses mixture mix very well make into two ball put into fridge for 1 hour
  4. preheat oven 350°F Fahrenheit
  5. roll out dough thickness you desire the thicker it is the softer it is the thinner the more crispy. cut the cookies how you like the other half of dough roll put into a 8x12 inch baking pan cover bottom of pan bake same time in top of oven
  6. bake for 8-12 minutes
  7. sprinkle demerara sugar on top of cookies

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