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Before you jump to Blueberry Gingerbread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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As you can see, it is easy to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to blueberry gingerbread recipe. To cook blueberry gingerbread you need 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Blueberry Gingerbread:
- Provide vegetable oil
- Get sugar
- Get molasses
- Provide egg
- Use plain flour
- Use cinnamon
- Get nutmeg
- Prepare heaped teaspoons ground ginger
- Provide ginger syrup
- Prepare baking soda (bicarbonate of soda)
- Provide salt
- Provide buttermilk
- Prepare blueberries - dredged in flour to stop them sinking
Steps to make Blueberry Gingerbread:
- Turn oven onto fan bake at 175°C (340°F) - - Line and grease an 11x7in pan
- In a mixing bowl, mix oil and sugar until smooth.
- Add Molasses and mix well again.
- Add egg and mix again.
- In a separate bowl, place the flour and spices, baking soda and salt and combine well.
- Add the dry ingredients slowly into wet while mixing.
- Add ginger syrup. Mix
- Add buttermilk. Mix
- Gently stir in blueberries
- Pour into the prepared pan and bake for 35-40 minutes, but check with a skewer after 30.
- Turn out onto a rack.
- Serve warm with whipped cream or vanilla ice cream. DELISH!
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