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Before you jump to Gingerbread Nut Butter Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons for this. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get us to adopt a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically think that healthy diets call for much work and will significantly alter how they live and eat. Contrary to that information, individuals can modify their eating habits for the better by implementing some small changes.
You can make similar modifications with the oils that you use for cooking. Olive oil has monounsaturated fat which can help to lower bad cholesterol. Olive oil also provides vitamin E which is great for your skin, among other things. It might be that you already think that you eat fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you purchase these. If at all possible, buy organic produce that has not been sprayed with harmful chemicals. If you can find a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients as a result of storage or not being picked at the right time.
As you can see, it’s easy to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to gingerbread nut butter cookies recipe. To make gingerbread nut butter cookies you need 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Gingerbread Nut Butter Cookies:
- Use light brown soft sugar
- Get caster sugar
- Use butter, melted
- Prepare egg
- Get self-rising flour
- Use Gingerbread Nut Butter or the nut butter of your choosing
- Provide vanilla extract
- Use agave nectar (optional)
Steps to make Gingerbread Nut Butter Cookies:
- Preheat oven to 160c/140c fan
- Melt the butter. Lightly beat the egg. Combine the sugars, egg, and butter – mix/whisk well!
- Gradually add in the flour as you continue to whisk the ingredients together. Add in the Nut Butter and vanilla extract. If you are adding a tbsp of agave or honey, put it in now.
- Bake for 12-15 minutes! Enjoy 😊
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