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We hope you got insight from reading it, now let’s go back to gisele's gingersnaps recipe. You can cook gisele's gingersnaps using 9 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Gisele's Gingersnaps:
- Provide Butter (softened)
- Use Sugar (plus more for rolling)
- Take Molasses
- Provide Egg
- Provide All-Purpose Flour
- Use Baking Soda
- Get Ginger
- Get Salt
- You need Cinnamon
Steps to make Gisele's Gingersnaps:
- Mix Sugar, Molasses and Egg into the Butter, and beat well until smooth.
- Sift together the Flour, Baking Soda, Ginger, Salt and Cinnamon.
- Add dry ingredients to the first mixture, mix well and chill in the fridge for about an hour.
- Form in balls and roll in Sugar. Place balls on a greased cookie sheet and cook at 375F (190C) for about 10 minutes.
- Allow cookies to cool, and store in an airtight container. You can also freeze some for later.
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