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Scotch eggs
Scotch eggs

Before you jump to Scotch eggs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Choosing to eat healthily provides incredible benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get us to adopt a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically think that healthy diets call for much work and will significantly change the way they live and eat. It is possible, though, to make some minor changes that can start to make a positive impact to our day-to-day eating habits.

Initially, you will need to be very careful when food shopping that you don’t unthinkingly put things in your basket that you don’t wish to eat. For example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? One heart-healthy alternative that can give you a great start to your day is oatmeal. If this is not to your liking on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to scotch eggs recipe. You can cook scotch eggs using 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Scotch eggs:
  1. Get eggs
  2. Get Breadcrumbs
  3. Take sausage
  4. Get wheat flour
  5. Use dhania
  6. Use garlic
  7. Get Oli
  8. You need salt
  9. Use Tomato
  10. Get green pepper
  11. Use Boil eggs
Steps to make Scotch eggs:
  1. In a large bowl mix in sausage, chopped onions,green pepper, dhania, garlic and salt.shape mixture into 4 equal parties.
  2. Roll each hard cooked eggs in a flour to coat place on sausage pass it through bitten eggs then breadcrumbs.
  3. Deep in a cooking pan to fry for some 20mins then garnish with tomato cut into rings and green pepper cut into cubes.
  4. Serve.

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