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Scotch eggs
Scotch eggs

Before you jump to Scotch eggs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is today a lot more popular than before and rightfully so. The overall economy is impacted by the number of people who are suffering from health conditions such as high blood pressure, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that lots of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can modify their eating habits for the better by implementing a few modest changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you most likely choose a lot of food items out of habit. For example, most likely you have never checked the box of your favorite cereal to find out its sugar content. A superb healthy alternative can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy daily. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a regular part of your new healthy eating plan.

To sum up, it is easy to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to scotch eggs recipe. You can cook scotch eggs using 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Scotch eggs:
  1. Provide Minced beef 1 kilo
  2. Use 14 Eggs
  3. Provide Seasoning
  4. Get Spices
  5. Provide Scotch bonnet
  6. You need Onions
  7. Take Little Flour
  8. Get Bread crumbs
  9. Use Oil
Steps to make Scotch eggs:
  1. Hard boil 10 eggs, break and beat the remaining four and set aside.
  2. To the bowl of minced beef,add some spices, seasoning to taste,add scotch bonnet,onion and garlic paste and mix
  3. Either cut the eggs into halves to make twenty scotch eggs or use a whole egg to make ten
  4. Coat the boiled eggs with the spiced minced beef,coat with flour,then dip in eggs and then in bread crumbs. repeat the procedure for the remaining eggs.
  5. Heat oil in a pan,and fry till it's done.serve with ketchup

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