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Scotched eggs
Scotched eggs

Before you jump to Scotched eggs recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons why this is so. The overall economy is impacted by the number of people who suffer from health problems such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get us to follow a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can change their eating habits for the better by making a couple of small changes.

These healthier food options can be applied to other foods such as your cooking oils. Olive oil, for example, is loaded with monounsaturated fats which are known as the good fats that battle the effects of bad cholesterol. It also has vitamin E which is good for your skin, among other things. If you currently eat plenty of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. If at all possible, try to buy organic produce that has not been sprayed with deadly chemicals. You can ensure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier since you will be able to purchase the fruit when it is the freshest and ripest.

Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to scotched eggs recipe. You can have scotched eggs using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Scotched eggs:
  1. You need 3 eggs
  2. Take Bread crumbs
  3. Prepare Oil
  4. Provide Salt
Instructions to make Scotched eggs:
  1. Hard boil the 2 eggs 7 to 10 minutes
  2. Place the eggs in cold water to Allow them to cool then peel them.
  3. Beat the other eggs add salt and Roll the boiled eggs in it.
  4. Then roll them in the bread crumbs.
  5. Heat oil in a pan then shallow fry the eggs until they brown.
  6. Place in a paper towel to drain the excess oil.

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