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Before you jump to Biscuits and Gravy Breakfast Casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are today being given more publicity than ever before and there are many reasons why this is so. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Although we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most people typically assume that healthy diets require a lot of work and will significantly change the way they live and eat. Contrary to that information, people can modify their eating habits for the better by implementing several small changes.
The first change to make is to pay more attention to what you purchase when you shop for food because it is likely that you have the tendency to pick up many of the things without thinking. For example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? One heart-healthy option that can give you a great start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a regular part of your new healthy eating plan.
As you can see, it’s not difficult to start incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to biscuits and gravy breakfast casserole recipe. To cook biscuits and gravy breakfast casserole you only need 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Biscuits and Gravy Breakfast Casserole:
- Prepare 1 lb Turkey sausage
- Get 1 packages Pork gravy mix (pioneer brand)
- You need 1 cup Cheddar cheese
- Take 6 Eggs
- Provide 1/2 cup Milk
- Use 1 Grand biscuits
- You need 1 Salt and pepper
Steps to make Biscuits and Gravy Breakfast Casserole:
- Preheat oven to 350°F
- Spray 9x13 pan
- Cut biscuits into 1 inch pieces and line bottom of pan
- Brown sausage and scatter over biscuits
- Sprinkle with cheddar cheese
- Whisk eggs and milk with a pinch of salt and pepper and pour over the pan
- Make gravy mix per package directions and pour over
- Bake in oven for about 35-40 minutes
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