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Zinger burger #cookpadramadan
Zinger burger #cookpadramadan

Before you jump to Zinger burger #cookpadramadan recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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Hence, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to zinger burger #cookpadramadan recipe. You can cook zinger burger #cookpadramadan using 18 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Zinger burger #cookpadramadan:
  1. Use 1 cup Milk
  2. Get 1 tablespoon Lemon juice
  3. Provide to taste Salt
  4. Use to taste Red chilli powder
  5. Get to taste Black pepper
  6. Prepare Chicken powder
  7. Use 1 tablespoon Ginger garlic paste
  8. You need 1 tsp Thyme
  9. Use Chicken fillet as required
  10. Prepare Buns as required
  11. Provide Mayo as required
  12. Provide 1 cabbage
  13. You need Ketchup as required
  14. Get 1 egg
  15. Use Sugar little bit
  16. Take Oil for frying
  17. You need Garlic powder
  18. Provide White pepper
Steps to make Zinger burger #cookpadramadan:
  1. Firstly take chicken fillets n flat them by using hamper. N keep aside.
  2. Now in a bowl add milk n pour lemon juice n leave for 2-3 min. It will come homemade butter milk. To this add salt, red chilli powder, ginger garlic paste, black pepper, thyme/oregano, chicken powder, egg. Mix well n put chicken fillets into this. Leave to marinate for good 2-3 hours.
  3. In a bowl add meda, cornflour, salt, white pepper, garlic powder, chicken powder, mitha soda. Mix everything well.
  4. In a bowl add mayo n finely cut cabbage, little sugar n pinch of salt. Mix well n put in fridge.
  5. Toast buns n set aside.
  6. Now take all the fillets out from the marinade n put into a separate bowl. After that take a fille, roll it into dry meda mixture n then in put in marinade for a quick second n then again roll into dry meda mixture. All in all coat two times only. Deep fry on medium heat.
  7. Take toasted bun, apply mayo, put crispy chicken fillets, top with colslow n ketchup n put another piece of bun. Make all the burgers like this. Seeve hot

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