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Crispy and Juicy Fried Chicken and Fried Chicken Burger
Crispy and Juicy Fried Chicken and Fried Chicken Burger

Before you jump to Crispy and Juicy Fried Chicken and Fried Chicken Burger recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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These better food options can be applied to other foods such as your cooking oils. Olive oil contains monounsaturated fat which can help to reduce bad cholesterol. Olive oil can also be healthy for your skin because it is an excellent source of vitamin E. It might be that you already feel that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you purchase these. If at all possible, buy organic produce that has not been sprayed with harmful chemical substances. You can ensure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier because you will be able to get the fruit when it is the freshest and ripest.

To sum up, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to crispy and juicy fried chicken and fried chicken burger recipe. To cook crispy and juicy fried chicken and fried chicken burger you only need 10 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Crispy and Juicy Fried Chicken and Fried Chicken Burger:
  1. Take 1 KG Chicken pieces (on the bone)
  2. You need 2 Chicken Breast Fillet
  3. Provide 240 g Plain Flour
  4. You need 1.5 Tsp Baking Powder
  5. You need 1 Tsp Salt
  6. Take 1 Tsp Black Pepper
  7. Use 2 Tsp All Purpose
  8. Use 1.5 Tsp Garlic Paste
  9. Get 2 Eggs
  10. Prepare Vegetable Oil
Instructions to make Crispy and Juicy Fried Chicken and Fried Chicken Burger:
  1. Preheat the oven to 180C and wash the Chicken pieces and Fillet to start off with using Lemon and Vinegar. Followed by rinsing in water before adding the following seasoning; Salt, Pepper, Garlic and All Purpose Seasoning.
  2. Beat the eggs and mix in with the seasoned Chicken pieces and Fillet. In a bowl, mix the flour and baking powder together and dip each Chicken and Fillet into the dry mixture before frying. Make sure they are fully coated both sides before frying to achieve a crunchy juicy taste.
  3. In a deep pot, add Vegetable Oil for deep frying and add the Chicken in the hot oil one by one on a medium heat. Fry each side until golden brown.
  4. Remove the Chicken pieces and Fillet, then place on a foil lined baking tray. Place the tray in the pre-heated oven and bake for 10 minutes in order to fully cook, otherwise leave for further 5 minutes.

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