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Before you jump to Easy Eggs Benedict recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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To sum up, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to easy eggs benedict recipe. You can have easy eggs benedict using 15 ingredients and 18 steps. Here is how you do it.
The ingredients needed to cook Easy Eggs Benedict:
- Prepare INGREDIENTS for 2 Servings
- Use 2 English Muffins
- Provide Crunchy Bacon:
- Prepare 4 slices Bacon
- Use Poached Eggs:
- You need 2 Eggs
- Take Water (1/2 Cup X 2)
- Provide 2 Egg Yolks
- Get Easy Hollandaise Sauce:
- Prepare 20 g Mayonnaise (about to 1 Tbsp.)
- You need 40 g Melted Butter (Salted)
- Get to taste Lemon Juice
- Take Ingredients for Exterior:
- Use Vegetables
- Provide Black Peppers
Instructions to make Easy Eggs Benedict:
- English Muffins & Crunchy Bacon:
- Slice the English muffins in half and set aside until use.
- Cook 4 slices of crunchy bacon and set aside until use.
- Poached Egg:
- Add one egg to a coffee cup.
- Pour a half cup of water into the coffee cup to cover the egg.
- Microwave for 50 seconds or until the egg has solidified.
- Drain the water and place the egg on a kitchen towel. Set aside until use.
- Repeat the same operation for the second poached egg.
- Easy Hollandaise Sauce:
- Add the egg yolks and mayonnaise to a medium mixing bowl and whisk well.
- Pour the melted butter into the mixture and whisk well
- Add a splash of lemon juice and whisk well (as you like).
- Assembly:
- Place the 2 slices of crunchy bacon on the pieces of English muffin.
- Place the poached egg on top.
- Pour the hollandaise sauce over the egg and sprinkle with black pepper.
- Decorate as you like. Enjoy!
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