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Simple Guacamole Dip
Simple Guacamole Dip

Before you jump to Simple Guacamole Dip recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is today a lot more popular than before and rightfully so. There are many diseases linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get people to follow a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make a few minor changes that can start to make a positive impact to our everyday eating habits.

The first change you can make is to pay more attention to what you purchase when you shop for food since it is likely that you are inclined to pick up many of the things without thinking. For example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before getting it? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.

Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to simple guacamole dip recipe. To cook simple guacamole dip you only need 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Simple Guacamole Dip:
  1. Get 3 Avocados
  2. Take 2 tbsp Light Sour Cream
  3. Prepare 2/3 can Rotel (hot)
  4. Take 1 tsp Chopped Cilantro
  5. Use 2 tsp Garlic Salt
Instructions to make Simple Guacamole Dip:
  1. Peal and pit avocados and slice in half.
  2. Add avocados, 2 tbsp of light sour cream, 2/3 can of Rotel (hot), 1 tsp of chopped cilantro, 2 tsp garlic salt to a food processor or blender. Blend until mixed and as chunky or creamy as you like.
  3. Make sure all ingredients are well mixed. You may have to stir with a spoon mid way to make sure everything is mixed together.
  4. Serve and enjoy!

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