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Hearty Vegetable Barley Soup
Hearty Vegetable Barley Soup

Before you jump to Hearty Vegetable Barley Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Deciding to eat healthily offers incredible benefits and is becoming a more popular way of living. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. No matter where you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. Most likely, a lot of people assume that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. It is possible, however, to make some simple changes that can start to make a positive impact to our daily eating habits.

These better food choices can be applied to other foods such as your cooking oils. For example, monounsaturated fat such as olive oil can help to offset the bad cholesterol in your diet. It can also be good for your skin because it is a great source of vitamin E. It might be that you already believe that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you get these. If at all possible, buy organic produce that has not been sprayed with harmful chemicals. If you can find a good local supplier of fresh fruit and vegetables, you can also ingest foods that have not lost their nutrients as a result of storage or not being harvested at the right time.

Obviously, it’s not at all difficult to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to hearty vegetable barley soup recipe. To cook hearty vegetable barley soup you only need 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Hearty Vegetable Barley Soup:
  1. Use 4 box baby porto bello mushrooms
  2. Use 6 large onions
  3. Take 3 large carrots
  4. Take 1 head celery
  5. Prepare 2 leeks
  6. Prepare 1 head garlic
  7. Get 1 packages barley
  8. Provide 4 tbsp olive oil
  9. Use 2 tbsp unsalted butter
  10. Prepare 1 tbsp Italian seasoning
  11. Prepare 1 salt & pepper
  12. Use 1 water
  13. Provide 8 vegetable bullion cubes
Steps to make Hearty Vegetable Barley Soup:
  1. I used a 8 quart pot to make 2 gallons of soup. Adjust accordingly to make a smaller batch.
  2. Chop all the veggies to size of your liking. Add olive oil & butter to pot on medium heat add onions, carrots, celery, leeks' garlic & salt & sweat the veggies.
  3. Add barley & mushrooms & Italian seasoning & mix & let cook for 2 minutes
  4. Fill pot with water & add the bullion cubes, salt & pepper & turn up heat to high & bring to a boil.
  5. As soon as it starts boiling reduce heat to low & stir. Let simmer for an hour on low heat occasionally stirring.
  6. Eat & enjoy

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