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Before you jump to Steamed lamb recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Making the decision to eat healthily offers marvelous benefits and is becoming a more popular way of living. There are a number of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Although we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can change their eating habits for the better by making a couple of modest changes.
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As you can see, it’s not at all hard to begin integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to steamed lamb recipe. You can have steamed lamb using 9 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Steamed lamb:
- Provide 1 Lamb Leg
- You need 1 tbsp red chili
- Get Half spoon salt
- Prepare Half tsp turmeric
- Get 2 tsp Shan tikka masala
- Get Half kg yoghurt
- Provide 1 tsp ginger paste
- Use Half cup vinegar
- Take 1 tsp paprika powder
Instructions to make Steamed lamb:
- First of all make cuts on lamb
- Take yoghurt in a bowl add chili powder, paprika powder, salt,turmeric,shan tikka masala,vinegar, ginger paste mix all them together very well
- Then take the lamb leg in tray and apply all mixture which you prepared….and marinate the lamb for 4 hrs
- Put water for boiling…. When water start making bubble cover the pot. After 1 hr put the steamer stand and then put lamb on it and cover tightly and leave for 2 hrs on low flame… After 2 hrs open the pot. And serve lamb with lemon or nan
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