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Before you jump to Persian aabgosht (beef stew) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got benefit from reading it, now let’s go back to persian aabgosht (beef stew) recipe. To make persian aabgosht (beef stew) you only need 10 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Persian aabgosht (beef stew):
- Take 500 grams lamb leg
- Use 1 cup chick peas and white beans
- Get 2 tbsp tomato paste
- Take 2 potatoes peeled
- Prepare 1 onion
- Take 2 tomatoes
- Prepare 1 tsp salt
- You need 1/2 tsp turmeric
- You need 1 vegetable oil
- Provide 1 box beef broth
Instructions to make Persian aabgosht (beef stew):
- chop potatoes , tomatoes, and onions according to taste
- place all the ingredients together in a large pot.
- add a cup of water
- let it cook on middle heat for few hours until every thing is soft boiled
- enjoy! you can separate the broth and serve with bread. you can mash everything else and serve on a separate plate. or serve it all together in small pots.
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