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Before you jump to Buttercream frosting recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Choosing to eat healthily has many benefits and is becoming a more popular way of life. There are a number of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Wherever you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. A lot of people typically assume that healthy diets demand a great deal of work and will significantly change the way they live and eat. Contrary to that information, individuals can change their eating habits for the better by implementing several modest changes.
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As you can see, it is easy to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to buttercream frosting recipe. To make buttercream frosting you need 12 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Buttercream frosting:
- Get 500 g icing sugar
- Prepare 250 g butter
- Take 3 tbsp powder milk
- You need 1 tsp vanilla extract
- Provide Food coloring
- Prepare Equipment used
- Get bag Piping
- You need Nozzle
- Get Cake turntable
- Use Cake scrapper or smoother
- Take Palette knife
- Take Spatula
Instructions to make Buttercream frosting:
- Mix ur butter until soft then add ur icing sugar gradually while mixing until u add all, then mix until fluffy. Add your milk and vanilla extract and mix for a min.
- Then get ur cake and place on a cake board, then place on a cake turntable. Use your spatula and put the frosting on your cake, then use ur palette knife to spread it while turning ur table. After that, use the cake scrapper to smoothen it.
- Use a piping bag and nozzle and create any design of your choice
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