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Before you jump to Chocolate moist cake with butter frosting recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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We hope you got insight from reading it, now let’s go back to chocolate moist cake with butter frosting recipe. To make chocolate moist cake with butter frosting you need 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Chocolate moist cake with butter frosting:
- Provide 240 g ap flour
- Prepare 50 g cocoa powder
- You need 1 tsp venila essence
- Get 315 g icing sugar
- Prepare 155 g oil
- Provide 200 ml milk
- Take 100 ml hot water
- Prepare 3 eggs
- Provide 1 1/2 tsp baking powder
- Use 1 1/2 tsp baking soda
- Get For frosting
- You need 2 cup icing sugar
- Prepare 1/2 melted butter
- Prepare 4 tbsp cocoa powder
- Get 1 tsp vanila essence
- Get 1/4 tsp salt
Steps to make Chocolate moist cake with butter frosting:
- Take a bowl add flour
- Add sugar
- Add cocoa powder
- Add baking sida and baking powder and mix all
- Now addneggs and oil abd milk and mix alltogether
- Mix all ingredients nicely and pour into greased tin and bake 45 minutes
- For frosting take icing sugar melted butter and cocoa powder salt and beat for 5 minutes then add vanilla essence
- Now cut the cake into 2 lyers and apply frosting then put another and apply frosting then decorate according to your desire
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