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Before you jump to Oreo Cake with Ganache recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is today much more popular than before and rightfully so. The overall economy is affected by the number of people who are dealing with conditions such as hypertension, which is directly related to poor eating habits. While we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. People typically believe that healthy diets demand a lot of work and will significantly alter the way they live and eat. In reality, though, merely making a few small changes can positively affect daily eating habits.
These better food options can be applied to other foods such as your cooking oils. For example, monounsaturated fat like as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil also provides vitamin E which is beneficial for your skin, among other things. Although you may already consume a lot of fruits and vegetables, you may want to consider how fresh they are. Organic foods are an excellent choice and will reduce any possible exposure to deadly chemicals. Searching for a local supplier of fresh vegetables and fruits will give you the option of consuming foods that still contain almost all of the nutrients which are typically lost when produce has been kept in storage before it is sold.
Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to oreo cake with ganache recipe. You can have oreo cake with ganache using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Oreo Cake with Ganache:
- Provide For cake
- Get 2 packets Oreo biscuits
- You need 3/4 cup milk
- Prepare 1 packet fruit salt(Eno)
- Provide For ganache
- Take 1 dairy milk bar
- You need 4 tbsp cream
- Provide 1 tsp sugar
- Use 1 tsp butter
- Take Garnish
- Prepare Pomegranate seeds
Instructions to make Oreo Cake with Ganache:
- Roughly break oreo biscuits and add them in a blender jar along with the milk. Blend and make a smooth batter.
- Take out the batter in a bowl and add fruit salt. Mix immediately and add the batter to your cake mould.
- Cook your cake in the oven at 180 degrees or alternatively, add salt in a pan, place a stand and put your cake tin with batter on it. Cover with lid and cook for 15-20 mins. You can also cook it in the microwave in 2.5- 4 mins(depending on your cake mould).
- While the cake is cooking, make your ganache by warming cream on low heat and adding sugar to it. Now remove the cream from heat, add chocolate and mix till the chocolate melts. You can use any chocolate that you may like.
- Demould the cake, top it with ganache, garnish with pomegranate seeds and serve. Your cake is ready in under 15 mins!
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