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Easy orange cake with orange icing
Easy orange cake with orange icing

Before you jump to Easy orange cake with orange icing recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for this. There are a number of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get people to lead a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some simple changes that can start to make a positive impact to our day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you most likely choose many food items out of habit. For example, have you ever checked how much sugar and salt are in your favorite cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.

As you can see, it is easy to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to easy orange cake with orange icing recipe. To make easy orange cake with orange icing you need 14 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Easy orange cake with orange icing:
  1. Provide Cake
  2. Use 1 1/2 cups all-purpose flour
  3. Provide 2 1/4 tsp baking powder
  4. Prepare 3/8 tsp salt (just under a 1/2 tsp)
  5. Provide 1/2 cup (also known as 1 stick or 125g) butter, softened
  6. Get 3/4 cup caster sugar
  7. You need 1/4 cup milk
  8. Provide 1/4 cup orange juice
  9. Take 1 tbs orange zest
  10. Use Icing
  11. Take 1/3 cup butter, softened
  12. Provide 1 1/2 cups confectioner's sugar, sifted
  13. Use 2 tbs orange juice (or more, if you like)
  14. Take 1/2 tsp orange zest
Instructions to make Easy orange cake with orange icing:
  1. Preheat oven to 180C. Grease either a 20x10cm loaf pan or a 20 cm round tin and set aside (note: I've only made this in a loaf pan).
  2. Mix the flour, baking powder, and salt together thoroughly, then sift into a large mixing bowl.
  3. Add all the other ingredients in with the sifted flour and stir until smooth.
  4. Pour into the loaf pan and bake between 30 and 40 minutes (my oven is small so a tester knife came out clean after about 32 minutes or so).
  5. Put on a wire rack to cool.
  6. Once the cake is cool, mix together the icing ingredients and, well, ice the cake, of course.

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