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Leftover pot roast casserole
Leftover pot roast casserole

Before you jump to Leftover pot roast casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for doing this. The overall economy is impacted by the number of individuals who are dealing with conditions such as hypertension, which is directly linked to poor eating habits. While we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. People typically believe that healthy diets require a lot of work and will significantly alter how they live and eat. In reality, though, merely making a few small changes can positively affect day-to-day eating habits.

In order to see results, it is definitely not a requirement to drastically alter your eating habits. It’s not a bad idea if you wish to make big changes, but the most crucial thing is to step by step switch to making healthier eating choices. As you get accustomed to the taste of these foods, you will see that you’re eating more healthily than you used to. As with many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

Obviously, it’s easy to start incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to leftover pot roast casserole recipe. To cook leftover pot roast casserole you need 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Leftover pot roast casserole:
  1. Prepare 1 chopped pot roast
  2. Get 1 chopped potato from pot roast
  3. Provide 1 onion from pot roast
  4. Use 1 Sarahchi sauce
  5. Use 1 lb ground turkey sausage
  6. Use 1 cup Cottage cheese
  7. Take 1 cheese (used parmesan Romano )
  8. Prepare 1 left over gravy from pot roast
Instructions to make Leftover pot roast casserole:
  1. Cook ground turkey sausage in skillet an add favorite seasoning as desired.
  2. Combine cheeses gravy and sriracha sauce, save a little cheese to top it with.
  3. Combine with remaining ingredients put in a casserole and sprinkle with remaining cheese. Pop in the oven at 350 until cheese is melted and heated all the way through

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