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Before you jump to Lee's Easy Instapot Pinto Beans recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to lee's easy instapot pinto beans recipe. You can have lee's easy instapot pinto beans using 12 ingredients and 2 steps. Here is how you do that.
The ingredients needed to prepare Lee's Easy Instapot Pinto Beans:
- Prepare 4 Slices Smoked Bacon Cubed
- Provide 1 \2 diced onion
- Provide 1 Tablespoon Olive Oil
- Get to Taste Salt
- Prepare to Taste Fresh Cracked Black Pepper
- Get 2 Cloves Minced Garlic
- Prepare 6 1/2 Cups Water
- You need 3 Beef Bouillon Cubes
- You need 1 Pound Pinto Beans Sorted and Rinsed
- Use Cook 60 Minutes High Pressure
- You need 1 Can Favorite Chili
- Prepare Quick Pressure Release
Instructions to make Lee's Easy Instapot Pinto Beans:
- On medium high sauté mode, add bacon, olive oil, onion, salt and pepper. Cook until onions are translucent, and the bacon has rendered some fat. 7-10 minutes. Add Minced Garlic towards the end.
- Add water, bouillon cubes, and pinto beans. Cook under high pressure for 1 hour. Let naturally release for 5 minutes, then do a quick pressure release. Enjoy!
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