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Before you jump to Strawberry jam filled puto recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons for this. There are numerous health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. Even though we’re constantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make several minor changes that can start to make a difference to our day-to-day eating habits.
In order to see results, it is definitely not essential to drastically change your eating habits. Even more crucial than wholly altering your diet is simply substituting healthy eating choices whenever possible. Eventually, you will see that you actually prefer to consume healthy foods after you have eaten that way for a while. As with many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.
As you can see, it’s easy to begin incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to strawberry jam filled puto recipe. To cook strawberry jam filled puto you only need 11 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Strawberry jam filled puto:
- Use 2 cups All purpose flour
- Prepare 1 cup sugar
- Get 2 tablespoon baking powder
- Take 1/4 teaspoon salt
- You need 1 1/2 cups water
- Use 2 egg whites
- Take 1/4 cup fresh milk
- Provide 1 tablespoon melted butter
- Get for strawberry jam
- You need 2 cups washed and cut strawberries
- Prepare 2 cups sugar
Instructions to make Strawberry jam filled puto:
- Put strawberry pieces in a grinder and make pulp of it.place the pulp on cooktop along with sugar. Cook on medium heat till they are thick.strawberry jam is ready.
- Shieve all the dry ingredients (flour, sugar, baking powder, salt)in a large bowl.
- Beat the egg white until they are white and fluffy.
- Add water, milk to the beaten egg white.
- Add liquid mixture with dry mixture. Fold and mix.add melted butter to it. Add 1-2 tablespoon of strawberry pulp to it. Mix well. Puto batter is ready.
- Place cupcake moulds on small bowl.add 2 tablespoon of puto batter, then add 1 tablespoon of strawberry jam. Cover with 2 more tablespoon of puto batter.
- Steam for 20-25 minutes.tasty puto is ready to serve.
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