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Strawberry Jam doughnut
Strawberry Jam doughnut

Before you jump to Strawberry Jam doughnut recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays much more popular than it used to be and rightfully so. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Even though we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. A lot of people typically believe that healthy diets require a great deal of work and will significantly alter the way they live and eat. In reality, though, merely making some minor changes can positively affect everyday eating habits.

One way to deal with this to begin seeing some results is to realize that you do not have to alter everything instantly or that you should altogether do away with certain foods from your diet. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. As you stick to your habit of eating healthier foods, you will see that you won’t wish to eat the old diet.

All in all, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to strawberry jam doughnut recipe. You can cook strawberry jam doughnut using 7 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Strawberry Jam doughnut:
  1. You need 500 g flour
  2. Prepare 2 tblsp sugar
  3. Take 150 g warm milk
  4. Get 1 tblspn yeast
  5. Prepare 50 g margarine (melted)
  6. Take Pinch salt
  7. Use 2 eggs
Instructions to make Strawberry Jam doughnut:
  1. Sift flour into a dried bowl, add salt, sugar and melted margarine and mix.
  2. Mix yeast in warm milk allow it to rest for 10 seconds.
  3. Add milk and eggs into the flour and and mix thoroughly to form a soft dough, knead dough on a smooth surface.
  4. Drop dough in a clean bowl cover with cling film and a kitchen towel and allow the dough to rise or double in size for 30minutes.
  5. Sprinkle some dough on your flat surface, drop the dough and divide it into small portions. Roll with your hand into small balls and let it rise for another five minutes.
  6. Preheat a deep frying pan add some oil for deep frying. Place 3-4 doughnuts and fry till it's golden brown.
  7. Fill a piping bag with strawberry jam. Create a hole at the side of your doughnut using a skiwer, pick each doughnut and press into the hole a generous quantity of jam.
  8. Sugar coat doughnut afterwards and serve with a chilled drink.

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