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Easy Strawberry Jam
Easy Strawberry Jam

Before you jump to Easy Strawberry Jam recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is today much more popular than it used to be and rightfully so. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. Even though we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all likelihood, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, individuals can modify their eating habits for the better by making a few small changes.

Initially, you must be extremely careful when you are shopping for food that you don’t unthinkingly put things in your basket that you no longer wish to eat. For instance, most probably you have never checked the box of your favorite cereal to find out how much sugar it contains. One heart-healthy substitute that can give you a healthy start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a usual part of your new healthy eating regimen.

As you can see, it’s not difficult to begin incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to easy strawberry jam recipe. You can have easy strawberry jam using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Easy Strawberry Jam:
  1. Prepare 1 kg Strawberries
  2. Provide 400 grams Sugar
  3. Provide 1/2 lemon Lemon juice
Steps to make Easy Strawberry Jam:
  1. Wash the strawberries and remove the stems. I used small strawberries this time.
  2. Combine strawberries, sugar and lemon juice in a pan and mix. Let it sit overnight (1 hour at the very least). Moisture will come out of the strawberries.
  3. Place the pan over strong heat. Once it comes to a boil, turn the heat down to medium and simmer while scooping the scum.
  4. Let it simmer for 10-15 minutes and you're done.

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