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Before you jump to Easy Microwaved Strawberry Jam recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is now a great deal more popular than before and rightfully so. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. While we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. A lot of people typically assume that healthy diets require a lot of work and will significantly change how they live and eat. Contrary to that information, individuals can modify their eating habits for the better by implementing some small changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most probably buy lots of food items out of habit. For instance, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? One wholesome substitute that can give you a great start to your day is oatmeal. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.
As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to easy microwaved strawberry jam recipe. To make easy microwaved strawberry jam you only need 3 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Easy Microwaved Strawberry Jam:
- Provide 300 grams Strawberries
- Take 90 grams Sugar
- Take 1 dash less than 1 tablespoon Lemon juice
Steps to make Easy Microwaved Strawberry Jam:
- Wash the strawberries and remove the stems.
- Place the strawberries into a heat-resistant bowl. Sprinkle them with sugar and add the lemon juice. Microwave for 8 minutes.
- Use cooking chopsticks etc. to lightly stir up the mixture and then microwave it for another 10 minutes.
- Lightly stir the mixture again and microwave for 2 more minutes. Check on the thickness and microwave for another 2 minutes if necessary.
- Use a spoon to remove any scum that forms and leave the jam as-is to cool.
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