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Too Easy Slow Cooker BBQ Pork Sandwiches
Too Easy Slow Cooker BBQ Pork Sandwiches

Before you jump to Too Easy Slow Cooker BBQ Pork Sandwiches recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Healthy eating is today much more popular than it used to be and rightfully so. Poor diet is one factor in diseases such as heart disease and hypertension which can place a drain on the economy. Even though we’re always being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all probability, most people believe that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can modify their eating habits for the better by implementing a couple of modest changes.

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Evidently, it’s not difficult to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to too easy slow cooker bbq pork sandwiches recipe. To cook too easy slow cooker bbq pork sandwiches you need 5 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Too Easy Slow Cooker BBQ Pork Sandwiches:
  1. Provide 2-3 lbs bone-in country style pork for bbq
  2. You need 1 medium onion - sliced
  3. Take 1 cup barbecue sauce (your favorite)
  4. Provide 1/2 cup steak sauce (A1 or Country Bob's is best)
  5. Take Hamburger buns for serving
Instructions to make Too Easy Slow Cooker BBQ Pork Sandwiches:
  1. Place onion slices in the bottom of a 5-6 quart slow cooker. Top with pork pieces. Pour both sauces over the top. Cover. Cook on low for 7-8 hrs or high 4 hrs.
  2. In last 30 minutes pull pork out of slow cooker. Let cool slightly. Remove bones and shred pieces using 2 forks.
  3. Skim off any excess fat floating on top of juices in slow cooker (if desired). Return pork. Stir to coat. Let cook 30 more minutes on low. Serve on hamburger buns. Enjoy!

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