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Before you jump to Eggless easy brownie cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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Obviously, it’s not hard to start incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to eggless easy brownie cake recipe. To cook eggless easy brownie cake you need 10 ingredients and 10 steps. Here is how you do that.
The ingredients needed to cook Eggless easy brownie cake:
- Prepare 200 gm dark chocolate
- Prepare 3/4 cup butter
- You need 1/4 cup curd
- Provide 1 tsp vanilla extract
- Provide 1 +1/2 cup maida
- Get 3/4 cup cocoa powder
- Provide 1/2 tsp baking powder
- Get 1/4 tsp baking soda
- Use 1/4 tsp salt
- Get 1/4 cup milk
Instructions to make Eggless easy brownie cake:
- Firstly, roughly chop 200 grams dark chocolate.
- Pour the melted butter over chocolate.
- Stir continuously until the chocolate melts completely
- Now add in 1 cup sugar and stir well until sugar dissolves.
- Also, add ¼ cup curd and 1 tsp vanilla extract. - - stir well until the mixture turns smooth and silky.
- Place the sieve and add in 1½ cup maida, ¾ cup cocoa powder, ½ tsp baking powder, ¼ tsp baking soda and ¼ tsp salt.
- Place the sieve and add in 1½ cup maida, ¾ cup cocoa powder, ½ tsp baking powder, ¼ tsp baking soda and ¼ tsp salt.
- Mix well using cut and fold method. - - now add ¼ cup milk and mix until the batter is a smooth thick consistency. do not over mix as the cake turns rubbery and chewy.
- Transfer the cake batter into the square cake mould. - - bake the cake at 180 degree celsius or 356 degrees fahrenheit for 30 minutes.
- Finally, enjoy eggless brownie cake cutting into the shape of your choice.
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