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Baked fish roll
Baked fish roll

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We hope you got benefit from reading it, now let’s go back to baked fish roll recipe. To cook baked fish roll you need 18 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to prepare Baked fish roll:
  1. Use For the dough you need
  2. Take 3 cups flour
  3. Get 1 tbspn baking powder
  4. You need 1 tbspn sugar
  5. Prepare 1 tspn salt
  6. Take 1 egg
  7. Prepare 1/4 of simas butter
  8. You need Cold water
  9. You need For the fish stuffing you need
  10. Prepare fish(any of ur choice)
  11. Get 1 Onion
  12. You need Attaruhu(to ur taste)
  13. Take Garlic
  14. You need onga classic
  15. Use Oregano
  16. Take Black pepper
  17. Prepare White pepper
  18. Use Seasonings
Steps to make Baked fish roll:
  1. In a pan,drizzle some oil,add chopped onion,crushed garlic pepper nd stir fry
  2. Add in your crushed fish and stir fry for like 3-5 minutes
  3. Add all your seasonings nd spices and stir fry for like 3 minutes..taste to ensure anything is ok and then turn off the heat..your fish stuffing is ready
  4. For your dough,add all the dry ingredients nd mix
  5. Add butter and mix very well until crumbly in nature…
  6. Add egg and mix well then start adding your cold water little by little until you obtained a soft dough.
  7. Cover the dough nd let it rest for like 5 minutes
  8. Then your dough nd filling are ready..divide ur dough into small portions..take one portion nd roll it flat..divide it into two again nd add ur fillings to each one.
  9. Fold it gently nd brush the edges with water(kmr nadin tabarma😂😂😂)until it is well fold..
  10. Cut the edges to attain perfect shape..then cut ur rolled dough into 4 pieces or 3..repaet the process to the remaining dough nd youbare done
  11. Grease your baking pan or use baking paper..arrange them nd eggg wash..then bake at 180oc for 15-20 minutes..you are done!!!
  12. Enjoy..!!!!!

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