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Yellow Split Pea Soup
Yellow Split Pea Soup

Before you jump to Yellow Split Pea Soup recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.

We are all aware that having healthy foods can help us feel better within our bodies. Whenever we eat more healthy snacks and a lesser amount of of the detrimental ones we usually feel much better. A bit of pizza does not cause you to feel as healthy as consuming a fresh green salad. Sometimes it’s difficult to find healthy foods for treats between meals. You can spend numerous hours at the grocery store searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.

Try eating almonds if you don’t have problems with nut allergies. Almonds offer a multitude of health benefits and are an excellent choice when you need a shot of energy. Almonds are a natural way to obtain B vitamins along with other vitamins and minerals. They generally do, however, come with tryptophan-the same enzyme that makes you tired after eating turkey. In the case of almonds, however, they wont make you really miss a nap. Instead, these nuts aid in reducing stress and provide a relaxing feeling throughout your body. Your emotional condition can sometimes be lifted by just eating almonds.

A large selection of quick health snacks is easily available. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to yellow split pea soup recipe. To make yellow split pea soup you need 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Yellow Split Pea Soup:
  1. Prepare 2 onions diced
  2. Use 2 garlic cloves minced
  3. You need 4 slices smoked bacon diced
  4. You need 1 teaspoon paprika
  5. Use 250 g yellow split peas
  6. Take 1250 ml vegetable stock
  7. Get salt and pepper for seasoning
  8. Prepare 2 teaspoons basil
Instructions to make Yellow Split Pea Soup:
  1. Heat a drizzle of olive oil in a large pan over a medium heat - Add the onions, bacon, garlic, basil and paprika and sauté for 5 minutes - Wash the yellow split peas and add to the pan
  2. Heat a drizzle of olive oil in a large pan over a medium heat - Add the onions, bacon, garlic, basil and paprika and sauté for 5 minutes - Wash the yellow split peas and add to the pan
  3. Season to taste with salt and pepper - Blend until smooth then divide between four bowls

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