Hello everybody, welcome to my recipe page, looking for the perfect Wisconsin Split Pea Soup recipe? look no further! We provide you only the best Wisconsin Split Pea Soup recipe here. We also have wide variety of recipes to try.

Wisconsin Split Pea Soup
Wisconsin Split Pea Soup

Before you jump to Wisconsin Split Pea Soup recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.

Wholesome eating helps bring about a feeling of health and wellbeing. Increasing our intake of well balanced meals while decreasing the intake of unhealthy ones plays a part in a more wholesome feeling. A salad tends to make us feel much better than a piece of pizza (physically at any rate). Selecting healthier food choices can be difficult if it is snack time. Shopping for snacks can be a challenge because you have countless options. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack.

If you’re looking for a speedy snack, you can’t go wrong with a whole grain one. Starting your morning with a piece of whole grain toast can give you that extra boost you need to get going. When you need a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products just like white bread to the healthier whole grain choices.

A large selection of quick health snacks is easily available. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to wisconsin split pea soup recipe. You can have wisconsin split pea soup using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Wisconsin Split Pea Soup:
  1. You need 1 lb Dried split peas
  2. Prepare 2 1/2 quart Water
  3. Take 1 Meaty hambone (or one cup chopped cooked ham)
  4. Take 1 cup Chopped onion
  5. Use 1 cup Each: diced carrot, celery and potato
  6. Get 1 tsp Parsly
  7. Get 1/2 tsp Pepper
  8. You need 1/4 tsp Each: garlic salt and marjoram
  9. Take 1 Salt
Instructions to make Wisconsin Split Pea Soup:
  1. Bring peas, ham and water to boil in large soup pot. Lower to a simmer and cook, covered 1 hour 30 minutes, Stirring frequently.
  2. Stir in remaining ingredients, bring to simmer. Cover and simmer 15-20 additional minutes, until veggies are tender.
  3. If using ham bone, remove from soup, remove ham from bone. Chop ham and return to soup.
  4. Source: Taste of Home 2002 cookbook

If you find this Wisconsin Split Pea Soup recipe valuable please share it to your good friends or family, thank you and good luck.