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Before you jump to Home Made Split Pea Soup recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.
Wholesome eating encourages a feeling of health and wellbeing. We are likely to feel way less gross when we increase our consumption of wholesome foods and lower our consumption of processed foods. A salad helps us feel better than a piece of pizza (physically in any case). Sometimes it’s hard to find wholesome foods for something to eat between meals. Shopping for snack foods can be a challenge because you have countless options. Here are a few healthy snacks that you can use when you need a fast pick me up.
Try eating almonds if you don’t are afflicted by nut allergies. As an all-in-one power booster, almonds offer you many health rewards. Several minerals and vitamins tend to be found in these wonderful nuts. They do, however, come with tryptophan-the same enzyme that renders you tired after eating turkey. Nevertheless, you will not need a nap after consuming almonds. These nuts loosen up the muscles and supply a general sense of comfort. Sometimes eating almonds could even be a mood booster!
You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to home made split pea soup recipe. You can have home made split pea soup using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Home Made Split Pea Soup:
- Take 1 lb bag of split peas
- Prepare 1 small onion, chopped
- You need 1 celery stalk chopped
- Provide 1 large carrot, chopped
- Get 1 can cream of celery soup
- Use 1 chopped ham
- Prepare 1 salt and pepper to taste as well as other spices and herbs of your choice
Steps to make Home Made Split Pea Soup:
- Wash and rinse peas. Cover with enough water. Add onion, celery, carrot.
- Boil for about 30 min. or so, or till peas and carrot is tender.
- Add can of condensed cream of celery soup. This is to help make the soup creamy, (which is what I like). Season to taste. Simmer for about 10 - 15 minutes. Garnish as you wish.
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