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Before you jump to Green Pea and Smoked Eisbein Soup recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.
Ingesting healthy foods can make all the difference in the way we feel. Whenever we eat more healthy snacks and less of the unhealthy ones we generally feel much better. A salad allows us to feel much better than a piece of pizza (physically anyway). This can be a problem, nonetheless, when it comes to eating between meals. You can spend numerous hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Here are some healthy snacks that you can use when you need a fast pick me up.
Probably the most popular treats is low fat yogurt. Occasionally people decide to eat yogurt over a healthy lunch which is not the right idea. As a food, however, yogurt is one of the very best things you can reach for. It is made up of a lot of calcium, proteins, and B vitamins. Yogurt is very easy for the physical body to digest and, based on the type of culture used to make the yogurt youre eating, can also help regulate your digestive system. Try including some nutritious nuts to unsweetened yogurt for a healthy snack idea. It’s an uncomplicated way to minimize sugar while still enjoying a tasty snack.
You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to green pea and smoked eisbein soup recipe. To make green pea and smoked eisbein soup you only need 11 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Green Pea and Smoked Eisbein Soup:
- Provide 25 ml oil
- Use 1 large onion, chopped
- Get 1,2 kg smoked eisbein, not cooked
- Use 3 lt chicken stock
- Prepare 1 bunch parsley, chopped
- Prepare 1 stem leek, chopped
- Take 3 stalks celery, chopped
- Provide 2 large carrots, chopped
- Get 1 tsp salt
- You need 2 tsp freshly ground black pepper
- Get 750 g green split peas
Steps to make Green Pea and Smoked Eisbein Soup:
- In a large pot on high heat, fry onions in oil for about 5 minutes or until translucent.
- Now add stock and eisbein. Reduce the heat and simmer for 80 minutes.
- Now add the rest of the ingredients into the pot. Simmer for 45 minutes, stirring occasionally.
- Remove the pot from the heat. Take out the eisbein. Pulse the soup until smooth using a hand blender or liquidizer. Pull the eisbein into small pieces and stir back into the soup. Serve hot.
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