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Before you jump to Chicken noodle pot recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.
We are all aware that eating healthy meals can help us feel better in our bodies. We have a tendency to feel way less gross after we increase our intake of healthy foods and lower our consumption of junk foods. A bit of pizza doesn’t make you feel as healthy as eating a fresh green salad. Sometimes it’s hard to find healthier foods for snacks between meals. Finding snack foods that will help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try one of the following nutritious snacks the next time you need some extra energy?
Probably the most popular treats is natural yogurt. Often people decide to eat yogurt over a balanced lunch which is not the greatest idea. You can not beat yogurt when it comes to a healthy snack though. It contains a great deal of calcium, protein, and B vitamins. Yogurt is typically eaten to help manage the digestive system considering that it is so easily digestible by many people. Fast hint: select unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent method to delight in a flavorful snack without the need of too much sugar.
You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to chicken noodle pot recipe. To cook chicken noodle pot you only need 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Chicken noodle pot:
- Take 640 g skinless and boneless chicken thighs cut into chunks
- Use 4 celery sticks roughly chopped
- Get 2 onions roughly chopped
- Use 4 large carrots roughly chopped
- You need 3 leeks thinly sliced
- Provide 2 large courgette roughly chopped
- Get 1 small bunch of fresh parley chopped
- Take 1.2 litres boiling chicken stock made with 4 stock pots
- Use 250 g dried medium egg noodles
Instructions to make Chicken noodle pot:
- Put the chicken in a large pan with the stock and bring to the boil. Skim the scum from the top of the liquid.
- Add all the vegetables and season.
- Turn the heat down and simmer for about 30 minutes.
- Add the noodles and parsley. Cook for a further 10 minutes until noodles are cooked and you are happy with the consistency.
- Serve and enjoy!
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