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Russian chicken cutlet
Russian chicken cutlet

Before you jump to Russian chicken cutlet recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.

Healthy eating helps bring about a feeling of wellness. We tend to feel way less gross after we increase our intake of wholesome foods and lower our consumption of processed foods. Eating fresh vegetables helps you feel much better than eating a slice of pizza. This is often a problem, nevertheless, with regards to eating between snacks. Finding snacks that really help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks that you can use when you need an instant pick me up.

Yogurt can be a snack a lot of people neglect. The truth is, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. Low fat yogurt helps make a amazing snack, however. Along with calcium, it’s a good supply of aminoacids and vitamin B. Easily digestible, yogurt can even help your digestive tract work correctly depending upon the culture used to make it. Yogurt unites beautifully with nuts along with seeds. It’s an uncomplicated way to minimize sugar while still enjoying a tasty snack.

A large variety of instant health snacks is easily accessible. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to russian chicken cutlet recipe. You can cook russian chicken cutlet using 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Russian chicken cutlet:
  1. Provide 300 gms Boiled & shredded chicken
  2. Provide 1/2 cup Chopped carrots
  3. You need 1/2 cup Chopped cabbage
  4. Use 2 Boiled mashed potatoes
  5. Prepare To taste Salt
  6. Provide 2 tbsp Chilli sauce
  7. Provide 1/2 cup Cornflour
  8. Take 2 Eggs
  9. Provide 1 packet Vermicelli
  10. Get 1 tsp each ginger garlic paste
Steps to make Russian chicken cutlet:
  1. Take a pan & heat oil.Add ginger garlic paste & saute
  2. Add carrot,chicken shredded & mashed potatoes and mix well.
  3. Add chilli sauce & salt & mix well.Turn the gas off & let the mixture cool down.
  4. Take some mixture on your palm & make kabab shape.
  5. Now coat with cornflour and then dip into beaten eggs.Finally coat in vermicelli.
  6. Shallow fry the cutlets in medium heat.Fry them well from both sides till they become light golden in colour.Enjoy with ketchup or mint chutney.

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