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Spinach Pie with Homemade Filo Dough
Spinach Pie with Homemade Filo Dough

Before you jump to Spinach Pie with Homemade Filo Dough recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

We are very mindful that consuming healthy meals can help us feel better inside our bodies. Increasing our intake of sensible foods while lowering the intake of unhealthy kinds plays a part in a more healthy feeling. A bit of pizza doesn’t make you feel as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be challenging when it is snack time. You can spend numerous hours at the grocery store searching for an ideal snack foods to help you feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?

Whole grain foods are an excellent choice for a fast healthy snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for the afternoon meal. When you have to have a fast snack on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products such as white bread to the healthier whole grain choices.

You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to spinach pie with homemade filo dough recipe. You can have spinach pie with homemade filo dough using 18 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Spinach Pie with Homemade Filo Dough:
  1. Prepare For the filling
  2. Prepare 1 kgr spinach finely chopped (thoroughly washed)
  3. Prepare 5-6 spring onions
  4. Prepare 500 gr goat feta cheese
  5. Use 1 egg
  6. Prepare finely chopped dill
  7. Use finely chopped spearmint (optional)
  8. Provide 1 tablespoon yoghurt
  9. Prepare 1 cup olive oil
  10. Provide salt
  11. Prepare pepper
  12. Get For the filo dough
  13. Use 1 kgr plain flour
  14. Get 1 tablespoon vinegar
  15. You need Lukewarm water (as much as it takes)
  16. Take 1 teaspoon salt
  17. Provide 1 cup olive oil
  18. Get 1 tablespoon melted butter or margarine
Steps to make Spinach Pie with Homemade Filo Dough:
  1. We prepare the phyllo dough. In a baking tray we add the flour and we make a well in the center. We pour in the vinegar and we start mixing the dough with our hands adding the water in little bits.
  2. After mixing for a while, the dough should become a smooth, elastic, plastic ball.
  3. We divide the dough into 8 pieces, we cover them with s clean towel, and we let them rest.
  4. We prepare the filling of the spinach pie. In a big mixing bowl we strain the spinach to remove any excess liquid. We mix in the spring onions, the dill, the spearmint, the olive oil, the feta cheese, the egg, and the yoghurt and we season with salt and pepper.
  5. We pick up 4 out of 8 dough pieces and we roll each one of them into a 20 cm diameter phyllo dough sheet. We end up with 4 phyllo dough sheets.
  6. We place the first phyllo dough sheet on our working surface and we spread on top olive oil mixed with butter. Then we place on top the second sheet and spread again on top olive oil mixed with butter. We repeat with the third and fourth sheet.
  7. We press gently the sheets with the roller.
  8. We roll all the four sheets into one single phyllo dough sheet.
  9. We start the pie by laying the phyllo dough sheet in a baking tray. We brush it with olive oil and we add the filling. We repeat the procedure with the other 4 dough pieces to make a second phyllo dough sheet and we add it on top of the filling.
  10. We preheat the oven to 180°C. We brush the second phyllo dough sheet with olive oil and we score the top with a knife. Finally we sprinkle sesame seeds on top and we bake the spinach pie in the oven.

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