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Before you jump to Arpik's apple pie recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.
Ingesting healthy foods tends to make all the difference in the way you feel. When we eat more healthy meals and a lesser amount of of the bad ones we generally feel much better. A bit of pizza doesn’t cause you to feel as healthy as eating a fresh green salad. Selecting healthier food choices can be difficult when it’s snack time. Finding snack foods that really help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these brilliant healthy foods if you want an energy-boosting treat.
One of the most popular snack foods is natural yogurt. Eating fat free yogurt in place of a wholesome larger lunch isn’t a good idea. You can not beat yogurt when it comes to a nutritious snack though. It is a protein-rich source of healthy nutritional vitamins. Yogurt is often eaten to help preserve the digestive system because it is so easily digestible by most people. Easy hint: pick unsweetened yogurt and add in walnuts or flaxseeds. It’s an excellent approach to delight in a flavorful snack without having too much sugar.
A large selection of easy health snacks is easily accessible. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to arpik's apple pie recipe. You can cook arpik's apple pie using 11 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Arpik's apple pie:
- Get 3/4 cup white sugar
- Use 2 tbsp flour
- Prepare 7 cup thinly sliced apples
- Get 2 packages phyllo dough
- Prepare 1/2 tbsp cinnamon
- Provide 1/4 tbsp nutmeg
- Get 1/2 tsp ground cloves
- Provide 1/2 tbsp lemon zest
- Provide 2 tsp lemon juice
- Provide 1 tbsp butter
- Get 1 pinch milk
Instructions to make Arpik's apple pie:
- Peel apples, slice thinly, add lemon quickly so that they don't get brown
- Mix sugar, spices and flour
- Mix spices with apples
- Open 1 dough, put into the pan
- Add apples and small chunks of butter on top
- Open 2nd dough, cut into small slices and pleat them on top of apples
- Preheat oven to 220 C
- Brush with milk for glazed appearance
- Bake at 220 C for 40-50mins
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