Hello everybody, welcome to my recipe page, looking for the perfect Homemade Baklava recipe? look no further! We provide you only the best Homemade Baklava recipe here. We also have wide variety of recipes to try.

Homemade Baklava
Homemade Baklava

Before you jump to Homemade Baklava recipe, you may want to read this short interesting healthy tips about Goodies that offer You Power.

We all know that consuming healthy meals can help us feel better within our bodies. When we eat more healthy meals and a smaller amount of the bad ones we typically feel much better. A salad allows us to feel better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be tough when it is snack time. You can spend several hours at the food market searching for the right snack foods to help you feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?

One of the most popular treats is low fat yogurt. The truth is, many people will substitute a container of yogurt for a healthy lunch-something we do not recommend. You can not beat yogurt any time it comes to a nutritious snack though. It contains a lot of calcium, healthy proteins, and B vitamins. Easily digestible, yogurt can also help your gastrointestinal system work appropriately depending upon the culture used to make it. Yogurt mixes beautifully with nuts along with seeds. This reduces your sugar absorption without reducing the taste of your snack.

A large selection of instant health snacks is easily obtainable. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to homemade baklava recipe. To cook homemade baklava you need 10 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Homemade Baklava:
  1. Use 250 g strudel dough or 16 layers phyllo pastry
  2. Use 125 g unsalted butter, melted
  3. Provide 1/2 cup pecans
  4. Prepare 1/2 cup macadamia
  5. Provide 2 teaspoons cinnamon, ground
  6. Get Syrup
  7. Provide 1 cup sugar
  8. Use 3/4 cups water
  9. Take 2 tablespoons lemon juice
  10. Prepare 1/2 honey
Steps to make Homemade Baklava:
  1. In a pot add the syrup ingredients which is sugar, water, lemon juice and honey. Heat until sugar is dissolved. Turn off heat and let cool down.
  2. Chop nuts (pecans and macadamia) finely and mix with ground cinnamon
  3. Preheat oven to 160°C. In a oven proof dish spread a layer of unsalted butter, lay a sheet of strudel or phylly pastry, spread butter again. Do this for 5 layers. Add a layer of nut mixture (third of the nut mixture)
  4. Add 3 layers of strudel or phyllo pastry with butter between each layer. Add another layer of nut mixture. Repeat one more time.
  5. Last layer should be like first layer with 5 strudel or phyllo pastry sheets. Butter between each layer.
  6. Cut into squares right to the bottom of the dish.
  7. Bake in 160°C oven for 1 hour 15 minutes or until top layer is golden brown.
  8. Remove from oven, let cool slightly. Pour syrup over baklava.
  9. Enjoy with a cup of tea!

If you find this Homemade Baklava recipe helpful please share it to your friends or family, thank you and good luck.