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Great homemade Cheese Rolls: Lebanese Way
Great homemade Cheese Rolls: Lebanese Way

Before you jump to Great homemade Cheese Rolls: Lebanese Way recipe, you may want to read this short interesting healthy tips about Strength Enhancing Treats.

We are all aware that having healthy snacks can help us really feel better within our bodies. We tend to feel way less gross whenever we increase our consumption of wholesome foods and decrease our consumption of unhealthy foods. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. This can be a problem, however, in terms of eating between goodies. You can spend several hours at the supermarket searching for the right snack foods to make you feel healthy. Here are a few healthy snacks that can be used when you need a quick pick me up.

If you are looking for a fast snack, you can’t go wrong with a whole grain one. Starting your day with a piece of whole grain toast can give you that extra boost you need to get going. Chips and crackers created from whole grains can be excellent for quick snacks to eat on the go. Choosing whole grain food items is always much better than eating the highly processed grains we commonly obtain in our grocery stores.

You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to great homemade cheese rolls: lebanese way recipe. You can cook great homemade cheese rolls: lebanese way using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Great homemade Cheese Rolls: Lebanese Way:
  1. Use 250 g phyllo dough, cut in medium sized triangles
  2. Prepare 250 g feta cheese, crumbled with a fork
  3. You need 200 g mozzarella cheese, grated
  4. Prepare 3 tablespoons flour, diluted in 1.5 tablespoons water
  5. Provide 2 cups vegetable oil for frying
Instructions to make Great homemade Cheese Rolls: Lebanese Way:
  1. In a bowl, mix the mozzarella and feta cheese together.
  2. Take one triangular sheet of dough and place 1 tablespoon of the cheese mixture at 2 cm from the base. Fold the base of the sheet over the filling, then fold in the two sides and roll up. To seal well, dip the tip of the triangle with some water-diluted flour.
  3. Repeat with the remaining dough and cheese mixture.
  4. Deep fry the cheese rolls until they become golden in color from both sides.
  5. Remove from frying pan and place on a kitchen absorbent paper. Serve hot.

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