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Pea Pasta - a simple supper
Pea Pasta - a simple supper

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We hope you got benefit from reading it, now let’s go back to pea pasta - a simple supper recipe. You can cook pea pasta - a simple supper using 10 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Pea Pasta - a simple supper:
  1. Provide 2 cups pasta (I used gluten free but you can use your favourite)
  2. You need 2 cups frozen peas
  3. Provide 1 red onion
  4. Get 1 Handful chopped parsley
  5. Prepare 1 fat clove of garlic
  6. Get 1 mild chilli pepper
  7. Prepare to taste Lemon
  8. Take 1 knob butter or vegan alternative
  9. Use 1 good sprinkle of Parmesan or vegan alternative
  10. Provide to taste Black pepper and sea salt
Instructions to make Pea Pasta - a simple supper:
  1. Cook the pasta according to the instructions. Finely chop the tomatoes, red onion, garlic and chilli.
  2. Add the peas and simmer until cooked
  3. Drain the pasta and return to the pan. Add the butter and garlic and stir until the garlic is lightly cooked. Add the remaining chopped vegetables other than chilli and a little parsley to garnish) and stir until warmed. Add a few squeezes of lemon and toss.
  4. Serve in bowls and sprinkle with Parmesan or a veggie or vegan alternative and garnish with parsley and chopped chillis. Enjoy :)

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